Fanø has become a popular destination for food lovers in Vadehavskysten, Denmark. Eat fish cooked according to old Scandinavian recipes inspired by the Wadden Sea.
Eat on Fanø | By the Wadden Sea
“Cooking in Denmark has always been inspired by foreign and continental practises and the use of imported tropical spices like cinnamon, cardamom, nutmeg and black pepper can be traced to the Danish cuisine of the Middle Ages and some even to the Vikings,” – says Andrzej Waszkewicz, sports manager.
